Origin_ Andes, Sonson & Armenia, Colombia
Producer_ Development, Unblended’s Young Producer Development Program
Tastes like_ peach, strawberry, white tea
Roast_ light
Acidity_ medium
Process_ extended fermentation
Varietal_ castillo, caturra & colombia
Elevation_ 1800-2000m
8oz of coffee.
Currently taking place in Andes, Antioquia, The Developmet lot is a lot that builds demand for the processing experiments that are necessary for the development of the young producers in the program. This lot is composed by many experimental small lots from producers that when combined result in a consistent fruit-forward and chocolaty profile. This way, producers can learn and experiment with small batches and roasters can support this learning exercise by adopting this coffee in their menu.
Origin_ Andes, Sonson & Armenia, Colombia
Producer_ Development, Unblended’s Young Producer Development Program
Tastes like_ peach, strawberry, white tea
Roast_ light
Acidity_ medium
Process_ extended fermentation
Varietal_ castillo, caturra & colombia
Elevation_ 1800-2000m
8oz of coffee.
Currently taking place in Andes, Antioquia, The Developmet lot is a lot that builds demand for the processing experiments that are necessary for the development of the young producers in the program. This lot is composed by many experimental small lots from producers that when combined result in a consistent fruit-forward and chocolaty profile. This way, producers can learn and experiment with small batches and roasters can support this learning exercise by adopting this coffee in their menu.